CHAR-BROIL POP-UP-STORE

grill-bbq

“The floor is lava” and chicken is considered a side dish in some US states: we have Uncle Sam to thank for an impressively spicy mix of curiosities, trends and passions. We presented one of these to the barbecue-loving public of the Hanseatic City of Hamburg: the extensive barbecue expertise of Char-Broil, a family-owned company established in the US in the 1940s.

With innovative techniques, high-quality gas and charcoal barbecues and a whole armada of tasteful moments, the grills felt the heat. “Moin, Moin, BBQ” was the slogan for the six-week pop-up store in Hamburg’s Rindermarkthalle, where invited guests could experience how professional barbecues look and taste!

grill-kohle-broil

If looking at this greasy equipment does not give you a tingling sensation, you are definitely walking on the salad side of life.

live-bbq-fleisch

A maximum of Brooklyn backyard atmosphere, crammed into a few square metres in Hamburg’s Rindermarkthalle.

Put the products through their paces? That sounds like a job for us.

Put the products through their paces? That sounds like a job for us.

chair-broil-erlebnis

The Char-Broil BBQ Brothers, the Eggert brothers, added the finishing touches to the barbecue experience with the perfect sauces.

ketchup-simple-lecker

Make your own ketchup. Sounds easy. It is! And absolutely delicious.

freunde-party-bester

Best friends. Best barbecue. Best party.

bbq-grilljünger-hamburg

Using the slogan “Moin, Moin, BBQ” the US, family-owned company Char-Broil invited its barbecue followers to Hamburg’s Rindermarkthalle.

personal-augenweide

A feast for the eyes: the store, the staff, the products!